Best Wineries To Visit In Chile

Best Wineries To Visit In Chile – The Colchagua Valley wine region is one of the most beautiful wine regions in South America. It’s no wonder that it’s home to some of Chile’s most famous and premium wines, and any wine lover’s paradise.

If you’re planning a wine tour in the Colchagua Valley, there’s everything from palatial modern architecture to charming temple tasting rooms with stunning views of the vineyards and mountains.

Best Wineries To Visit In Chile

Since the Colchagua Valley is 100 miles from Santiago, a day trip to the area from Santiago is also possible, but with so many great wineries to visit (many of which have lots of events), we recommend doing a 2- instead of a 3-day trip.

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The valley is known for bold and full-bodied Cabernet, Carmenere, Syrah and Malbec. You will be passionate about their wines at these wine tasting rooms and wineries. Below we list some of our favorite wines and our experiences in the region.

The Colchagua Valley has some truly unique and wonderful wineries to visit and fun experiences like blending, tours and tastings.

All wineries in the area require advance reservations, but it’s easy to arrange everything yourself via email or an online form, and the roads are well-marked, so driving from place to place is not a problem.

Be careful not to overdo it. It takes about three days to reach the best wineries and experience the local cuisine without feeling rushed.

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To make the most of your time, take a short trip in the morning and order lunch. After lunch you may be ready to take a break. Or you can tune in to another visit before it closes.

Below are our favorite wineries in the Colchagua Valley that we must visit. Everyone has unique experiences and great wines. There are many other wineries in the area, many of which we were unable to visit, so this is not a comprehensive list.

One of the most beautiful vineyards in Chile, the Clos Apalta winery in Lapostol is set on a hill overlooking the Apalta Valley. You won’t see the interesting architecture of the winery until you take a long drive, but once you do, you’ll be amazed.

The exterior and interior architecture alone is worth a visit. This tour offers a wide view of the building and the techniques used in the production of one of the top wines produced in Chile. After the tour, we recommend a four-course lunch with their wines.

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In good weather, you’ll sit behind the vines and be served a bottle of each wine. The tour lasts just over an hour, during which you will be introduced to the winemaking techniques used at Lapostol and shown around the impressive facility, including the impressive barrel room. After the tour, a wine tasting at Lapostol is offered in the glass bar located in the cellar.

Deluxe and standard tours cost $20,000 Chilean pesos (~$27). If you stop for lunch, expect to spend at least 3 hours. A tour and lunch with Casa Wine Line is $50,000 (~$66). From there, the price of alcohol will be higher. It’s especially expensive, especially if you take home the wine you didn’t drink at lunch.

For more information, offers and reservations contact: [email protected] Tel. +56-72 2953 300 or register for access using the online form. Open daily. Travel time: 1.5 hours

Our favorite winery experience in the Colchagua Valley was in Mongra. We arrived early for our tour and enjoyed a glass of wine and cheese while we waited. Hospitality is wasted.

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Near the winery, they grow one or two of the many grape varieties sampled on the tour (a good reason to go during harvest) to show you what the grapes taste like. It offers a variety of experiences including wine and tasting tours, blind tastings, blending experiences and picnics.

We signed up for a mixing class and had so much fun mixing our own yogurt. Bring home a freshly mixed bottle of wine, plus a complimentary apple cider.

Opening hours: 10am to 6pm on weekdays, 10am to 4.30pm on weekends and some holidays. There are four tours per day, Monday through Friday, and three on Saturday. Closed on Sundays and Mondays.

Price: $18,000 Chilean pesos for the Travel, Taste and Food Alliance. For more information, offers and reservations contact: [email protected] Tel. +56 (72) 822 – 845.

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A visit to Montes, one of the region’s largest wineries, is a must. They offer many options to enjoy panoramic views of the valley and vineyards and enjoy their award-winning wines, and the location is stunning.

We loved sitting on their grounds for hours overlooking the beautiful vineyards. Take a horse-drawn carriage ride through the vineyard, sample grapes from the vines, taste the latest releases, visit the barrel room and gift shop, then enjoy lunch at Fugos de Apalta led by celebrity chef Francis Malman. .

Alpha Wines are great, but try their Outer Limits label. It’s a favorite for us and we can’t go back home.

It offers 4 different tours ranging from high to high prices. The upper range includes a vineyard tour, wine tasting and 4 wine tastings, lasting 1 hour and 15 minutes, and priced at CLP 40,000.

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Tours are held 4 times a day. For more information on tours and tastings and to make reservations, visit their website. You can also choose to have lunch at their restaurant, Francis Malman’s restaurant, Fuegos de Apalta. To make a reservation, send an email to: [email protected]

Housed in a small, rustic building nestled among the vineyards, Laura Hartwig Winery offers tours and tasting experiences with a personal touch that are popular after visiting some of the larger facilities. They have a sense of pride in what they do and the quality of their products.

You can take a private or premium tour of the facility, which sometimes includes a carriage ride through the vineyard, weather permitting, or a tasting of some of the store’s reserve wines.

Booking tours include a guided tour of the winery for $18,000 Chilean pesos. The Connoiseur Tour costs $36,000. If you want to taste the wine at a bar without a tour, you can do that too.

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In summer they are open from Monday to Sunday from 09:30 to 19:30 and in winter from 09:00 to 19:00. Make a reservation at least 48 hours in advance. For more information, offers and reservations contact: [email protected] Phone: +56 (72) 823179

The experience at Viu Manent is unique. They’ve recently been praised for their visitor center and food and wine tasting experiences, and it’s no secret why they were shortlisted for this award.

Think of anything you want to do at a winery, and they offer everything from typical tours, to participating in the harvest, to horse and buggy rides, to education and cooking classes, and Viu Manent is like a Disney park for wine lovers.

Three generations of the Viu family have been involved in winemaking since 1935, and this is reflected in their world-class wines. Visit Rayuela Wine & Grill, Viu Manent’s restaurant, for a relaxed lunch with a stunning view of Apalta.

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They are open daily and offer four guided tours lasting just over an hour. For more information, offers and reservations contact: [email protected] Tel +56 2 2840 3180

Nejen Distillery was founded in 2002 on the site of the first distillery in Apalta in 1890. His journey is the past.

While the winery facilities are relatively modern, the tour takes you through the estate with more than a century of vines and ends in a cellar built in 1890, where you can taste their blend of Carmenere and Cabernet Sauvignon. quantity.

You will be mesmerized by the views as the wineries and vineyards are surrounded by mountains and are very well cared for. You can go on a regular or premium tour, a picnic or casual lunch, or even a cruise.

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Reservations must be made at least one day in advance. For more information, offers and reservations, contact: [email protected] Tel. +56-32-2329999

Winery Vina Estampa is located in a modern building, surrounded by vineyards and beautiful countryside. One of the few wineries in the area where you can taste instead of tour, this is a great addition to your schedule when you don’t have enough time for a 2-hour visit.

If you choose to visit the tour, you’ll have the opportunity to compare the leaves and growing conditions of the different varieties before tasting the grapes in the vineyard, and getting a closer look at the production and tasting facilities.

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