Best Vegetarian Restaurants In Edinburgh

Best Vegetarian Restaurants In Edinburgh – If you are looking for a vegetarian or vegan restaurant in Edinburgh, look no further. Culture Trip highlights the best vegetarian spots in the Scottish capital.

Edinburgh’s vegetarian and vegan scene is thriving. Despite Scotland’s reputation for steak pies and Angus beef, you can now find plant-based options in almost every bar and restaurant, from seitan to lunch. Culture Trip spoke to Edinburgh-based vegan blogger Ruth Lewis, founder of holistic nutrition service New You Nutrition and Wellbeing, for her expert opinion on the capital’s vegetarian and vegan favourites.

Best Vegetarian Restaurants In Edinburgh

Henderson’s Salad Table has been a haven for vegetarians in Edinburgh since 1962, when it was for ‘cranks’. A self-service basement salad bar, then considered incredibly innovative, where you can try almost unheard of ingredients like avocado and olives. Signature dishes are vegan haggis, neeps and tatties. It’s the best after their heavenly coconut bowl. Like The Salad Table, Henderson has several places in Edinburgh: his bistro on Thistle Street is completely vegetarian, as well as a cafe near the Scottish Parliament on Holyrood Street. Ruth says: “When I first started eating, there was no place to eat that was complete except for Henderson. “But in the last two years, it has happened in Edinburgh and this Edinburgh Institute has led the way.”

Finding The Best Vegan Food Edinburgh Has To Offer!

If you pass Edinburgh Bus Station, you will pass Holy Cow: an unlikely (but very popular) cafe under the steps of a stone building. It’s a clean, quiet place next to a busy intersection, with a simple white interior and wooden tables. Holy Cow’s specialty is the ‘Muu Burger’, which has different flavors such as Thai carrot and Vietnamese tofu. The cafe also has amazing vegan desserts, including amazingly hued tropical cheesecakes.

This vegan cafe serves dairy-free lattes and vegan mac and cheese in a quiet back alley on George Street. The interior of the suite (with pink and gold bathrooms) complements the delicious, unicorn-colored cupcakes, creating an impression beyond recognition. The s’mores version uses chickpea syrup for its meringue decoration.

A vegan diet seems like the perfect combination after yoga, making Beetroot Sauvage Edinburgh irresistible to healthy fruit. Located in the Grange, this place is a collective area where you can do sun salutations in their health center. After your stretch, enjoy the family-friendly cafe with all-day vegetarian breakfasts and plant-based smoothies. Ruth says: “When I ate the tofu croissant at Beetroot Sauvage, it was the first croissant I’d had since becoming vegan,” says Ruth. “I was really inspired.”

Brought to Edinburgh by the people behind Glasgow’s modern flying ducks, the Harmonium showcases Leith’s maritime history with nautical decor. With offerings like chicken parmigiana and beef tacos, it might not be obvious that they don’t have meat. But you can be sure that it is 100 percent delicious.

Green Cuisine: The World’s Best Vegetarian Restaurants

Located in the busy Meadow Market, Pumpkin Brown prides itself on raw, organic foods that are also gluten-free. It’s especially good for a healthy breakfast, serving an acai and oatmeal bowl full of toppings. Although it is a bit pricey, every item here is full of nutrition and enough to be the envy of Instagram.

Novapizza is a small trattoria, run by a family near Stockbridge, with a cozy atmosphere that makes you feel right at home. Know that the pepperoni and mozzarella pizza you’ve been craving is yes (and completely vegan).

Fake palm trees, velvet curtains and a ceiling covered in soft toys decorate this stylish bar, which is filled most nights with a young and hip crowd (who come for the food and the hip-hop and electronic playlists). The ‘Lucky Pig’ vegan menu is inspired by American foodies, offering dirty fries or jackfruit nachos, washed down with a vegan white Russian. The store also has a small record store, selling goods of local artists.

David Bann’s Royal Mile is Edinburgh’s first upmarket vegetarian restaurant and continues to impress. Instead of using trendy vegetarian dishes like seitan, it pays homage to classic vegetarian dishes that are hearty, healthy and presentable. Expect udon noodles with smoked tofu, chickpea curry and lots of quinoa.

Britain’s 20 Best Vegetarian Restaurants (that Meat Eaters Will Love)

If you’re looking for a place with a bit of a community feel, head to Forest Cafe. Come in for dinner and stay for music and parties. Alternatively, you can roll up your sleeves and get involved in some volunteer activities. “The Forest Cafe has a proper hippie vibe,” says Ruth. “Besides enjoying healthy vegetarian dishes such as beetroot and lentil soup, a visit here will give you the [authentic] taste of Edinburgh.”

Cozy restaurants, family bars and restaurants on the beach have great vegetarian options, as well as a secret vegetarian menu that you have to ask for at the bar. Their delicious offerings include ‘Barry Brecky’: a full Scottish breakfast with nutty haggis, mushrooms and spinach. To finish the meal, there is Vegan Sticky Toffee Pudding. For added fun, Roseleaf has signature cocktails in hats and teacups. Go to the forest

Although the food menu is strictly vegetarian and non-vegetarian, the cafe and bar at the cinema serves excellent plant-based food. It offers great fare, such as vegan spiced baked potatoes, vegan chili, falafels and hummus. It’s also a great movie screening with the latest releases and old classics.

This fun vegan restaurant in Bruntsfield makes colorful ‘unicorn’ pancakes packed with superfoods like blue green algae and purple goji berries. You can also go for dinner and enjoy the falafel variety of hummus or their signature Beyond Burger. By eating here, you are doing your part to help the environment, as Seeds for the Soul has a strong ethos to reduce pollution and waste.

Henderson’s Vegan, Edinburgh

Since you’re here, we’d like to share our vision for the future of travel – and where Culture Trip is headed. Culture Trip was launched in 2011 with a simple but passionate mission: to inspire people to cross their borders and experience what makes a place, its people and its culture special and meaningful – and it remains in our DNA today. We’re proud that, for more than a decade, our award-winning recommendations have been trusted by millions of people like you who deeply understand what makes specific places and communities special. We have grown to believe that the world needs more meaningful real-life connections between curious people. Travelers who want to explore the world in a more responsible way. That’s why we’ve carefully selected our premium small group tour packages as an invitation to meet and connect with new like-minded people. Experience in three categories: Epic Trip, Mini Trip and Sailing Trip. Our tours are perfect for both solo travelers and friends who want to explore the world together. Epic trips are 8- to 16-day in-depth itineraries, with authentic local experiences, exciting activities and plenty of rest. Our mini-trips are short and powerful – they squeeze all the excitement and authenticity of our longer trips into a manageable 3-5 day window. Our cruises invite you to experience the best of the sea and land in the Caribbean and the Mediterranean for a week. We know many of you are concerned about the environmental impact of travel and are looking for ways to expand your horizons in ways that are less harmful – and can reap benefits. We are committed to going as far as possible to organize our tours with care for the planet. That’s why all our trips are zero-destination flights, completely carbon offset – and we have ambitious plans to go net zero in the near future.

We and our partners use cookies to better understand your needs, improve performance, and provide you with personalized content and advertising. To provide you with a better and friendly experience, please click “OK” The city’s food scene is full of creativity, so we wanted to choose 7 vegetarian restaurants in Edinburgh.

There is no doubt that 2019 will be the year when eating vegetables is mainstream. Changing eating habits are accompanied by incredibly innovative plant-based cooking in Scotland. Who needs vegan food when it tastes *this* amazing? Both are dedicated vegetarian restaurants and places that do their best to promote plant-based options on their menus.

Harmonium is a stylish place for delicious vegetarian grub, with a menu that does not contain any animal products or derivatives. Enjoy a delicious papaya dip with oysters, stone baked pizza or ‘surf n turf’ seitan steak. Featuring seasonal cocktails and a 100% organic wine list,

Romantic Restaurants In Edinburgh 2022 (recommended By Locals)

It’s a cute little vegetarian shop and health center where you belong

Leave a Reply

Your email address will not be published. Required fields are marked *